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Norouz Family Day: Persian Pastry Making
NEW YORK, March 13, 2021 — Join Roshanak Yousefian from Popilee Pastries for a kid-friendly (but adult supervision recommended) cooking demonstration for two traditional pastries for your haftseen table. Find the ingredients for shirini berenji (rice cookies) and toot (rosewater marzipan) here. (25 min., 12 sec.)