What better way to talk about culture and share experiences than over food? And whom better to have at the table with us than top chef and food-writer Fuchsia Dunlop? Her latest book Invitation to a Banquet: The Story of Chinese Food is an epic tale of the world's most sophisticated gastronomic culture, making us once again crave delicious dishes such as the beloved Mapo Tofu.  

Join us for a small and informal banquet at LÈ (乐) Cuisine, where Fuchsia will curate a selection of mouth-watering dishes for us to savor and share. All you need to do is to sit down, eat and engage in lively conversations with fellow Asia Society Members.  

Please note: Our menu will feature a variety of dishes, including vegetarian options. We ask for your understanding that we unfortunately cannot accommodate specific dietary requirements. The ticket price is CHF 60.-, which covers the pre-ordered food and soft drinks. Other orders need to be paid individually. Seats are limited, first come, first served.  

This event is for Asia Society Members only. If you are not yet a Member, you can easily become one by purchasing a combi-ticket during the registration process. 

 Honorary Guest at the Dinner

Fuchsia Dunlop is a master cook, celebrated food writer, and accredited chef specializing in Chinese cuisine. She was the first Westerner to train as a chef at the Sichuan Institute of Higher Cuisine and has spent much of the last two decades exploring China and its food. She is the author of several award-winning books, and a contributor to the Financial Times, The New Yorker, and other publications. Her latest book is Invitation to a Banquet – The Story of Chinese Food, a fascinating 400-page read on the history and culture of Chinese cuisine, of which The New York Times wrote: 'This book will not only entertain and instruct you — it might make you go mad with longing.’

About Members Get-Together

In our Members Get-Together series, we give our community the chance to engage with each other and exchange views and ideas in an informal setting. Whether it's during a lunch with an expert, while visiting a gallery or just over drinks, the Members Get-Together gives you the opportunity to interact with other Asia Society Members and expand your network.