Asia Society Korea caught up an interview with Mr. Jeongho Nam, an editorial writer at Joong Ang Ilbo, regarding his recently published book "Nam June Paik".
First time visitors to Korean restaurants are usually taken aback by the number of plates presented to them all at one time as tables are littered with an assortment of choices from soup and rice to a myriad of banchan.
If you have ever visited Korean royal places such as Gyeonbokgung or Changdeokgung, you might have noticed a school of small, cute, animal-shaped statues lined up on the edge of the eaves.
The eighth edition of Asia Society Korea’s Travel Series will see us step back in time once more to educate ourselves on another part of the peninsula’s expansive history.
