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  • Gala Dinner — A Parsi Culinary Experience by Chef Anahita Dhondy

Gala Dinner — A Parsi Culinary Experience by Chef Anahita Dhondy

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India by the Bay 2018

Chef Anahita Dhondy

Gala Dinner
Registration 6:30pm
Dinner 7:30pm
Dialogue 8:00pm
Close 9:00pm


India by the Bay invites Hong Kong to a unique experience — a lavish Parsi Wedding Dinner (Lagan nu Bhonu), a talk by established local historian Jason Wordie and an exclusive selection of wine served with the dinner.

The festival’s rich and diverse palette will be showcased in the opening gala dinner which brings you exquisite culinary flavors from the unique Zoroastrian community that came to India from the Persian Gulf as early as the 8th century CE. Feast against the backdrop of an unfolding tale about the fascinating history of the Parsis and their deep-rooted relationship with Hong Kong told by the established local historian Jason Wordie. The first of the Parsis arrived in Hong Kong in the late 18th century to trade. Snapshots of Hong Kong’s Parsi legacy are still abundantly visible.

The dinner will be served in traditional Indian style

 

Supported by

Consulate General of India

 

Our Sponsors

 

Click here for more upcoming events

Event Details

Fri 02 Feb 2018
6:30 - 9 p.m.

Asia Society Hong Kong Center, 9 Justice Drive, Admiralty

Click for directions
Buy Tickets
$1,380 Asia Society members; $1,580 Non-members; HK$15,800 Table of 10
20180202T183000 20180202T210000 Asia/Hong_Kong Asia Society: Gala Dinner — A Parsi Culinary Experience by Chef Anahita Dhondy A unique and lavish culinary experience as part of India by the Bay 2018.

For event details visit https://asiasociety.org/hong-kong/events/gala-dinner-parsi-culinary-experience-chef-anahita-dhondy
Asia Society Hong Kong Center, 9 Justice Drive, Admiralty

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