Tuesday, November 3, 2020

• Time: 19:00 – 21:00
• Member: HK$688 per pax / HK$2,400 Table for Four
• Non-member: HK$1,600 per pax includes Individual Membership (1-Yr)
• Online Registration Only

Activities: 

• 19:00 Start of Dinner
• 21:00 End

Venue: Tsuen Wan, New Territories

Missing the days when we can travel around the world? Table for Four provides the unique experience to the members of Asia Society Hong Kong Center to travel via their palates. Participants will get to taste the specially designed menu for a delightful gastronomic experience. Part of ASHK’s Around Asia in 80 Days series, Table for Four helps to showcase countries around Asia and bring you their wealth of culture through an “armchair travel” style. 

Through these intimate dinners, we hope to foster a closer community and encourage participants to explore the hidden gems in the Hong Kong F&B industry. In addition to tasting authentic cuisine specially designed for this event, participants can share travel stories and network with fellow members.  Indulge your taste buds while enjoying great conversations about the cuisine, arts, traditions and culture.

#TableForFourHK   #SupportHKF&B

November 3: Penang Peranakan Dinner in Tsuen Wan

Peranakan food is delightful fusion of Chinese, Malay and Indian culinary techniques and ingredients in one. In every dish, you can taste the mixture of spices from different cuisines using unique technique to bring a flavorful yet pleasing sensation to your taste bud. Due to the complexity in the cooking, and lack of suitable ingredients in Hong Kong, authentic Peranakan cuisine is a rare gem.

Born in a Peranakan family combined with years of experience cooking Peranakan cuisines in Penang, the Chef moved to Hong Kong after marriage. With his roots and connection to Malaysia, he shipped in ingredients and spices from South East Asia to ensure the taste are kept similar. A special menu is designed especially for the members of Asia Society Hong Kong Center to delight their palates.

Register here.

For enquiries, please call 2103 9503

Or email [email protected]