1:30pm – Registration
1:40pm – Start of demonstration
2:40pm – End

Limited to 10 vacancies, first-come; first-served only.

Together with EAGAA, Asia Society Hong Kong Center brings you the next culinary demonstration on how to decorate My Lil’ Bunny Cake in the comfort of your home in time for the Easter holidays. With just some basic knowledge about baking, after this demonstration, you should be able to re-create this masterpiece at home with your children!

Culinary demonstrator – Jacinta Yu
From a very young age, Jacinta has always been fascinated by arts, fashion, cakes and baking. She was also inspired by her mom's love of bringing people together and she would always look forward to helping out baking and decorating her own birthday cake. Little did she know that one day she would be creating many cakes for others, including her very own wedding cake!

All started with Wilton Master Classes, and bringing the Wilton brand to Hong Kong as a distributor. And, over the years being mentored and tutored by many incredible Cake Artists, Jacinta developed her own style in hand-sculpted cakes, figurines and airbrushing. Her creative cupcake creations have also received many rave reviews and started to take on a life of their own by word of mouth. Through her years of working as a cake decorator, Jacinta has developed a line of unique Deelite Workshops to express her love for teaching.

About EAGAA
The Edible Artists Global Academy Association (EAGAA) is a platform supporting all forms of edible arts and to support individuals who are active in the industry as professionals, apprentices or hobbyists. EAGAA supports Training Centers whose emphasis is to elevate the standards, quality and knowledge of these art forms.

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