NEW YORK, March 18, 2025 — In conjunction with Asia Society Museum’s (Re)Generations and Imperial Treasures exhibitions, and the exhibition Monstrous Beauty at the Metropolitan Museum of Art, Asia Society hosts a discussion on the evolution of art in food and its presentation. Participants include Esther M. Choi, artist and author of Le Corbuffet; Iris Moon, curator of Monstrous Beauty; and Natasha Pickowicz, dessert chef and author of More than Cake. Kelly Ma, curator of Learning and Outreach at Asia Society Museum, moderates the conversation. (1 hr., 31 min.)