Keyword: los angeles
The award-winning advertising executive explains why letting everyone — even the accounts team — get involved in the creative process has made his Wongdoody firm so successful.
Each week, we'll reach into Asia Society's archives to find a photo from the organization's nearly 60-year history. This week: A performance from the 2014 National Chinese Language Conference in Los Angeles.
"It all started in the parking lots of Koreatown," says Kev Nish of the chart-topping Asian American hip hop group Far East Movement.
The Chinese-speaking, joke-cracking former Australian prime minister spoke before an Asia Society audience about the future of U.S.–China relations.
David Chan looks back on his controversial 2012 list of the top 10 U.S. Chinese restaurants, and offers some thoughts on the evolution of Chinese cuisine in America.
It's time to think big or #DRINKBIG. Learn about how 626 Night Market's Patricia Huang and Albert Chu constructed the world's largest boba cup in two months.
On March 20, Iranians and the Persian diaspora will celebrate the new year and the arrival of Spring with celebrations all over the world.
A ramen fanatic who consumes an estimated 600 bowls a year picks his best ramen spots in America.
Jonathan Landreth reports from a rare public exchange between Lewis Coleman, president and chief financial officer of DreamWorks, and Han Sanping, president of the China Film Group, the nation’s monopoly film importer.
We asked Los Angeles-based foodie David Chan — who has eaten at more than 6,000 Chinese restaurants in the U.S. — to rank his top 10.
