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AMMO Reviewed by NY Times

AMMO Reviewed by NY Times

Asia Society Hong Kong's new restaurant "an unusual glimpse into a different time."
AMMO Café

AMMO, restauranteur Tony Cheng's Mediterranean-Asian café, which opened at Asia Society Hong Kong center earlier this year, was reviewed in the Travel section of The New York Times on Sunday December 23.

Reporter Cheryl Lu-Lien Tan wrote "sitting at one of the banquettes, sipping a glass of something and peering at the plump green shrubbery outside allows for an unusual glimpse into a different time: the old, slower and more tranquil Hong Kong."

Read the complete review on NYTimes.com

December 24, 2012
by Bill Swersey