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Seafood
Sri Lankan Crab Curry
This rich, exotic dish is a triumph of Sri Lankan cuisine.
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Spicy Clams or Mussels, Indian Style
A deliciously spicy shellfish dish sprinkled with coconut, coriander and lime juice.
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Sri Lankan Sour Curry of Fish
A delicious, sour curry is the best way to serve an oily, strong-flavored fish.
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Singapore Style Fish Cakes (Otak-Otak)
These highly spiced slivers of fish grilled over coals will win even the most determined non-fish-eater.
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Singapore Prawns in Shell
Jumbo tiger prawns with shell fried in a mix of flavorful seasonings.
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Singapore Chili Crab
Sweet, spicy succulent crab in a delicious sauce.
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Simmered Fish Hot Pot
A satisfying one-dish meal typical of Japanese home cooking.
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Shark's Fin Preparation
Learn how to prepare shark's fin for use in soup and other dishes.
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Quick Boiled Fish, Chinese Style
For this dish, choose a fish with a delicate flavor since there are no strong spices to stand up to a strong-flavored fish.
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Prawn Laksa Lemak
Refuel with a rich, spicy bowl of laksa noodles with coconut milk, sambal and tender prawns.
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