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Appetizers
Anchovy
More than just for pizza or Ceasar salad, this tasty salt-water fish perks up dishes.
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Sri Lankan Eggplant Pickle
A tasty, vegetarian-friendly side dish.
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Korean Fish Cake with Chili Paste
This is served as a kim chi, a relish to liven up the rice.
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Indian Chili Pickle
A great accompaniment to spice up a meal.
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Mermaid's Tresses
The addition of a sprinkling of crisply fried, tiny dried shrimp over the finely shredded cabbage adds flavor and extra texture.
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Kim Chi
A traditional Korean fermented dish made of vegetables with varied seasonings.
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Steamed Egg Roll with Pork
A savory egg roll stuffed with minced pork and seasonings.
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Koftas in Saffron Sauce
In Kashmir, these koftas are invariably part of the Kashmiri wazwan or feast of many courses.
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