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Photo by su-lin/flickr

Malaccan Black-Pepper Crab

Unusual in an Asian recipe, the use of butter in this dish reflects the Portuguese influence in Malacca. more
Photo by 3dom/flickr

Japanese Savory Custard (Chawan Mushi)

A much-loved Japanese egg custard dish served warm with prawns and oysters. more
Grilled Fish (Photo by p3nnylan3/flickr)

Grilled Fish Indonesian Style

Simple and delicious fish served with a piquant sauce. more
(Photo by Thai Food Blog/Flickr)

Green Curry of Fish with Krachai

Get the recipe to this Thai dish of fish in spicy green curry and wild ginger. more
(Photo by dsrc/Flickr)

Garlic Scallops

Sweet, tender scallops sauteed with garlic and flavorful seasonings. more
(Photo by FotoosVanRobin/Flickr)

Fried Sataw with Shrimp

Fried shrimp with twisted cluster beans is a popular Thai dish. more
(Photo by FotoosVanRobin/Flickr)

Fried Mountain Trout with Ginger

Lightly fried, golden-brown trout served with a flavorful sauce. more
(Photo by v i p e z/Flickr)

Fried Fish Indian Style

Served this delicious spiced fried fish with a vegetable dish, boiled rice and condiments. more
(Photo by food_in_mouth/Flickr)

Fish Kofta Curry (Burma)

Not a quick and easy recipe, but one of the tastiest ways to serve fish. more
Photo by sherrenl/flickr

Fish Head Curry

A popular dish in Singapore, fish head is seasoned with flavorful spices. more