Recipe
Drinks
China
Directions
Shake with ice:
Muddle ¼ Chinese pear, core removed
Add:
1 oz vodka, 1 oz dry white wine (Sauvignon Blanc is a good choice), ½ oz fresh lemon juice
A touch of simple syrup (1/8 to ¼ oz), 5 mint leaves, torn
Shake and pour into a rocks glass
Garnish with a slice of pear
Image Caption:
Chinese pears (Photo by <a href="http://flickr.com/photos/ulteriorepicure/233377059/">ulterior epicure/flickr</a>)
Image:
