Recipes

Who can resist the fresh and exotic flavors of Asian dishes? Browse our recipe finder for Asian meals—whether you have two hours or 15 minutes, you'll find delicious recipes to inspire and delight.

In Japan, cold noodles are served with tasty dipping sauce and seasonings.
A light, subtly-flavored noodle dish enhanced by minced ginger.
This is not served as a soup on its own, but as something to make boiled rice moist and flavorful.
This flavorful, filling porridge is a traditional Asian breakfast.
This is a dish usually known by its Thai name (mee grob or mee krob) and one by which many a Thai restaurant stands or falls.
This is the famous char kway teow that hawker stalls in Malaysia and Singapore make for customers in minutes.
Use leftover cold rice to make a filling, delicious dish.
Flavorful rice dish, also called basmati rice, cooked in dollops of rich ghee.
A rice dish enhanced by the earthy flavor of gobo and healthy hijiki.
A favorite Singapore Chinese recipe using fresh yellow Hokkien noodles. This is called Singapore Noodles in diferent parts of the world.