Home

Food

From interviews with the best chefs to a primer on Asian dining traditions, read on for informative—and entertaining—features on all things Asian food.

Custard Steamed in Squash
Sweet, creamy texture of squash makes it an ideal custard ingredient.
more
Green Bean Sambal
Strips of green beans tossed with herbs go well with rice.
more
Plantain Flower with Spices
Spiced plantain flower complements rice and other dishes.
more
Red Lentils in Coconut Milk
Dhal and lentil puree with delicious Southeast Asian flavors.
more
Sesbania Blossoms, Fried and Curried
Crispy sesbania blossoms served with a spicy dipping sauce.
more
Sesbania Leaf Stir-Fry
Leafy, beautiful vegetables tossed with chilies and other spices.
more
Spiced Drumstick Leaves
Murungai-keerai in Tamil, carotene-rich drumstick leaves make a great stir-fry.
more
Stir-Fried Green Amaranth with Coconut
Fresh grated coconut enhance the flavor of amaranth leaves.
more
Thai Stir-Fried Eggplant
Get the recipe to this delicious Thai-style eggplant dish.
more
Thai-Style Asparagus
Tender, crisp asparagus gets the Thai treatment with a spicy-sweet sauce.
more
more