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Worldwide Locations

Asia Blog

Malaysian Mutton Curry (Gulai Kambing)

Photo by <a href=awhiffoflemongrass/flickr" src="http://asiasociety.org/files/imagecache/small/muttoncurry.jpg">
Food & Recipes

Serves 6.

Ingredients

Lobah

(Photo by toughkidcst/Flickr0
Food & Recipes

Serves 6 as an entree.

Ingredients

375 g/12 oz pork neck or other lean pork
125 g/4 oz belly pork
125 g/4 oz raw prawns
90 g/3 oz cooked crab meat (optional)
3 tablespoons finely chopped water chestnuts
2 spring onions (scallions), finely chopped
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon five-spice powder
1 teaspoon cornflour (cornstarch)
1 small egg, beaten
dried bean curd skin
peanut oil for deep frying

Directions

Liver Curry

(Photo by avlxyz/Flickr)
Food & Recipes

In the cuisines of Asia, it would be rare to find liver cooked pink. In this traditional curry it may seem the liver is overcooked, but the firm, small dice in their spicy gravy seem just right to serve with rice.

Serves 4.

Ingredients

Lion's Head

Photo by <a href=star5112/flickr" src="http://asiasociety.org/files/imagecache/small/lionshead.jpg">
Food & Recipes

Serves 5.

Ingredients

Lampries Curry

(Photo by Emily Barney/Flickr)
Food & Recipes

Ingredients

Lamb with Spices and Yogurt (Korma)

Photo by <a href=yennyo/flickr" src="http://asiasociety.org/files/imagecache/small/lambkorma.jpg">
Food & Recipes

Serves 6.

Ingredients

Lamb Kebabs

Photo by <a href=D. Muscetta/flickr" src="http://asiasociety.org/files/imagecache/small/lambkebabs.jpg">
Food & Recipes

The marinated lamb, covered and refrigerated, continues to improve for up to 4 days.

Serves 6-8.

Ingredients

Koftas in Saffron Sauce

(Photo by orgazmika/Flickr)
Food & Recipes

Four to six people eat from the same tray, but always from their own corner of it, with hands which have been ceremoniously washed before the meal begins.

Serves 6.

Ingredients

Kidneys in Hot Sour Sauce

(Photo by mswine/Flickr)
Food & Recipes

Ingredients