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Slideshow: What's On the Ramadan Iftar Menu in Asia?

Kueh lapis is a layered glutinous steamed cake that is abundant all over Singapore. (multheme/Flickr)
Multimedia

During the Islamic month of Ramadan, Muslims break the fast with iftar, an evening meal taken after sunset. We take a look at some of the dishes typically served in different parts of Asia.

August 16th by Aarti Chawla | Comments
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