Worldwide Locations

Worldwide Locations

Category: Food & Recipes

Lamb Kebabs

Photo by <a href=D. Muscetta/flickr" src="http://asiasociety.org/files/imagecache/small/lambkebabs.jpg">
Food & Recipes

The marinated lamb, covered and refrigerated, continues to improve for up to 4 days.

Serves 6-8.

Ingredients

Koftas in Saffron Sauce

(Photo by orgazmika/Flickr)
Food & Recipes

Four to six people eat from the same tray, but always from their own corner of it, with hands which have been ceremoniously washed before the meal begins.

Serves 6.

Ingredients

Kidneys in Hot Sour Sauce

(Photo by mswine/Flickr)
Food & Recipes

Ingredients

Kangaroo with Chlli-Bean Sauce

(Photo by avlxyz/Flickr)
Food & Recipes

Ingredients

375 g/12 oz kangaroo fillet
1/2 teaspoon chopped garlic
1/2 teaspoon sugar
1 teaspoon finely grated fresh ginger
2 tablespoons light soy sauce
3 tablespoons peanut oil
1 red capsicum, diced

Sauce
1 tablespoon bean sauce
1 scant teaspoon chilli bean sauce
2 teaspoons sugar
125 ml/4 fl oz/1/2 cup stock or water
2 teaspoons cornflour (cornstarch)
1 teaspoon oriental sesame oil

Directions

Jungle Curry of Pork

Photo by <a href=clayirving/flickr" src="http://asiasociety.org/files/imagecache/small/jungleporkcurry.jpg">
Food & Recipes

Serves 6.

Ingredients

750 g/1 1/2 lb pork
2 tablespoons oil
4 tablespoons Thai green curry paste
2 tablespoons green peppercorns,
fresh or brined
10 small whole bird's eye chillies
2 tablespoons fine strips of krachai,
fresh or brined
375 ml/12 fl oz/11/2 cups coconut milk
2 tablespoons fish sauce
1 tablespoon palm sugar
6 kaffir lime leaves
fresh basil leaves

Directions

Tonkatsu (Japanese Pork Cutlet)

Photo by <a href=ayustety/flickr" src="http://asiasociety.org/files/imagecache/small/tonkatsu.jpg">
Food & Recipes

'Ton' is Japanese for pork, 'katsu' is the Japanese pronunciation of 'cutlet'.

Serves 4.

Ingredients

4 x 2 cm/3/4 in thick slices pork fillet
salt
pinch of sansho or ground black pepper
flour for dredging
1 egg, beaten
Japanese dried breadcrumbs
oil for deep frying
shreds of pickled ginger (beni shoga)

Directions

Goan Sorpotel

Photo by <a href=hirsute_urtus/flickr" src="http://asiasociety.org/files/imagecache/small/goansorpotel.jpg">
Food & Recipes

Serves 6-8

Ingredients

Eggs with Savory Mince

Eggs with Mince (Photo by <a href=Nicole Lee/flickr)" src="http://asiasociety.org/files/imagecache/small/eggswithmince.jpg">
Food & Recipes

Serves 4.

Ingredients

Deviled Tongue

(Photo by wukong/Flickr)
Food & Recipes

Serves 6.

Ingredients